The History Press : American Palate

by Norma Lewis (Author), Christine Nyholm (Author)

Publication: November 09, 2020

Nonfiction History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI) News and investigations True crime

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Columbus Pizza

by Jim Ellison (Author)

Publisher: The History Press

Publication: November 09, 2020

Nonfiction Cooking Daily cooking Courses & dishes Pizza History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Lost Restaurants of Miami

by Seth H. Bramson (Author)

Publisher: The History Press

Publication: November 02, 2020

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Cajun Pig

by Dixie Poché (Author)

Publisher: The History Press

Publication: November 02, 2020

Nonfiction Cooking Daily cooking Specific ingredients Meat Methods Barbecue & grilling

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Classic Restaurants of Louisville

by Stephen Hacker (Author)

Publisher: The History Press

Publication: November 02, 2020

Nonfiction Travel Specialized guides Hotels & restaurants History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Iconic Restaurants of St. Louis

by Ann Lemons Pollack (Author)

Publisher: The History Press

Publication: November 02, 2020

Nonfiction Travel Specialized guides Hotels & restaurants

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Classic Restaurants of Milwaukee

by Jennifer Billock (Author)

Publisher: The History Press

Publication: November 02, 2020

Nonfiction History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Classic Restaurants of Chapel Hill and Orange County

by Chris Holaday (Author), Patrick Cullom (Author)

Publisher: The History Press

Publication: November 02, 2020

Nonfiction Arts Photography Regional History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Classic Restaurants of Des Moines and Their Recipes

by Darcy Dougherty Maulsby (Author)

Publisher: The History Press

Publication: November 02, 2020

Nonfiction History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Green Bay Beer

by Cameron Teske (Author)

Publisher: The History Press

Publication: October 19, 2020

Nonfiction History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Cincinnati Food

by Polly Campbell (Author)

Publisher: The History Press

Publication: September 28, 2020

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Distilled in Vermont

by Chris Maggiolo (Author)

Publisher: The History Press

Publication: September 07, 2020

Nonfiction Cooking Beverages Cocktails

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Classic Restaurants of Montgomery

by Karren Pell (Author), Carole King (Author)

Publisher: The History Press

Publication: August 17, 2020

Nonfiction Travel Specialized guides Hotels & restaurants

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Classic Restaurants of Alexandria

by Hope Nelson (Author)

Publisher: The History Press

Publication: December 02, 2019

Nonfiction Travel Specialized guides Hotels & restaurants History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Classic Restaurants of New Orleans

by Alexandra Kennon (Author)

Publisher: The History Press

Publication: November 04, 2019

Nonfiction Travel Specialized guides Hotels & restaurants History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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The Florida Cracker Cookbook

by Joy Sheffield Harris (Author)

Publisher: The History Press

Publication: October 28, 2019

Nonfiction History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV) Cooking Daily cooking Courses & dishes

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Lost Restaurants of Baltimore

by Suzanne Loudermilk (Author), Kit Waskom Pollard (Author)

Publisher: The History Press

Publication: October 28, 2019

Nonfiction Cooking History Travel Specialized guides Hotels & restaurants History History by country United States Middle Atlantic states (DC, DE, MD, NJ, NY, PA)

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Florida Oranges

by Erin Thursby (Author)

Publisher: The History Press

Publication: September 30, 2019

Nonfiction Business & economics Industries Agribusiness Travel Specialized guides Museums, tours, points of interest History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Cincinnati Goetta

by Dann Woellert (Author)

Publisher: The History Press

Publication: July 22, 2019

Nonfiction History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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New Orleans Coffee

by Suzanne Stone (Author)

Publisher: The History Press

Publication: July 22, 2019

Nonfiction Cooking Beverages Coffee & tea Business & economics Corporate & business history History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Dayton Beer

by Timothy R. Gaffney (Author)

Publisher: The History Press

Publication: July 22, 2019

Nonfiction Cooking Beverages Beer Business & economics Industries Manufacturing industries History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Iconic Restaurants of Butler County, Ohio

by Teri Horsley (Author)

Publisher: The History Press

Publication: May 27, 2019

Nonfiction History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI) Travel Specialized guides Hotels & restaurants

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A Culinary History of Atlanta

by Akila Sankar McConnell (Author)

Publisher: The History Press

Publication: May 20, 2019

Nonfiction Cooking History History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Hamilton County Food

by Karen Kennedy (Author)

Publisher: The History Press

Publication: May 06, 2019

Nonfiction History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI) Cooking History

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Classic Restaurants of Fort Wayne

by Keith Elchert (Author), Laura Weston (Author)

Publisher: The History Press

Publication: April 29, 2019

Nonfiction Travel Specialized guides Hotels & restaurants History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Cincinnati Beer

by Michael D. Morgan (Author)

Publisher: The History Press

Publication: April 08, 2019

Nonfiction Cooking Beverages Beer History History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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New Orleans Rum

by Mikko Macchione (Author)

Publisher: The History Press

Publication: April 01, 2019

Nonfiction Arts Photography Subjects & themes Historical History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Stark County Food

by Barbara A. Abbott (Author), Kimberly A. Kenney (Author)

Publisher: The History Press

Publication: March 18, 2019

Nonfiction Science and technics Technology & engineering Agronomy, agriculture Food Industry History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Arizona Chimichangas

by Rita Connelly (Author)

Publisher: The History Press

Publication: February 04, 2019

Nonfiction History History by country United States Southwest states (AZ, NM, OK, TX) Arts Photography Regional Cooking History

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Lost Restaurants of Chicago

by Greg Borzo (Author)

Publisher: The History Press

Publication: December 03, 2018

Nonfiction Travel Specialized guides Hotels & restaurants History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Nestlé in Fulton, New York

by Jim Farfaglia (Author)

Publisher: The History Press

Publication: November 26, 2018

Nonfiction Social science Political science Labor & industrial relations Arts Photography Regional History History by country United States Middle Atlantic states (DC, DE, MD, NJ, NY, PA)

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Classic Diners of Vermont

by Erin K. McCormick (Author)

Publisher: The History Press

Publication: October 29, 2018

Nonfiction Travel Specialized guides Hotels & restaurants History History by country United States New England states (CT, MA, ME, NH, RI, VT)

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Iconic San Francisco Dishes, Drinks & Desserts

by Laura Smith Borrman (Author)

Publisher: The History Press

Publication: August 13, 2018

Nonfiction History History by country United States Western states (AK, CA, CO, HI, ID, MT, NV, UT, WY) Social science Agriculture and food Cooking History

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Classic Restaurants of Summit County

by Sharon Moreland Myers (Author), Images courtesy of the Akron Beacon Journal--Summit Memory Project (Author)

Publisher: The History Press

Publication: June 18, 2018

Nonfiction Travel Specialized guides Hotels & restaurants Arts Photography Regional History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Baltimore Prohibition

by Michael T. Walsh (Author)

Publisher: The History Press

Publication: December 11, 2017

Nonfiction News and investigations True crime History History by country United States Middle Atlantic states (DC, DE, MD, NJ, NY, PA)

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Cincinnati Candy

by Dann Woellert (Author)

Publisher: The History Press

Publication: November 06, 2017

Nonfiction Cooking Daily cooking Courses & dishes Desserts Travel North America United States Midwest East North Central states (IL, IN, MI, OH, WI) History History by country United States State & local Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Lost Restaurants of Knoxville

by Paula A. Johnson (Author)

Publisher: The History Press

Publication: November 06, 2017

Nonfiction Travel Specialized guides Hotels & restaurants History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Pennsylvania Scrapple

by Amy Strauss (Author)

Publisher: The History Press

Publication: October 09, 2017

Nonfiction Cooking History History History by country United States Middle Atlantic states (DC, DE, MD, NJ, NY, PA)

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Brunswick Stew

by Joseph R. Haynes (Author)

Publisher: The History Press

Publication: October 09, 2017

Nonfiction Cooking Daily cooking Courses & dishes Soups & stews History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Prohibition Pittsburgh

by Richard Gazarik (Author)

Publisher: The History Press

Publication: October 02, 2017

Nonfiction News and investigations True crime Arts Photography Regional History History by country United States Middle Atlantic states (DC, DE, MD, NJ, NY, PA)

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An Ozark Culinary History: Northwest Arkansas Traditions from Corn Dodgers to Squirrel Meatloaf

by Erin Rowe (Author)

Publisher: The History Press

Publication: September 11, 2017

Nonfiction Cooking History Arts Photography Regional History History by country United States Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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An Irresistible History of Alabama Barbecue: From Wood Pit to White Sauce

by Mark A. Johnson (Author)

Publisher: The History Press

Publication: August 07, 2017

Nonfiction History History by country United States State & local Cooking History Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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New York City Coffee

by Erin Meister (Author)

Publisher: The History Press

Publication: July 31, 2017

Nonfiction Cooking Beverages Coffee & tea Business & economics Commodities History History History by country United States Middle Atlantic states (DC, DE, MD, NJ, NY, PA)

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Florida Sweets

by Joy Sheffield Harris (Author)

Publisher: The History Press

Publication: July 17, 2017

Nonfiction History History by country United States State & local Cooking History Southern states (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)

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Prohibition in the Upper Peninsula

by Russell M. Magnaghi (Author)

Publisher: The History Press

Publication: July 10, 2017

Nonfiction History Other Social history Social science Political science Political freedom & security Law enforcement History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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Historic Restaurants of Cape Cod

by Christopher Setterlund (Author)

Publisher: The History Press

Publication: June 19, 2017

Nonfiction Travel Specialized guides Hotels & restaurants Cooking History History History by country United States New England states (CT, MA, ME, NH, RI, VT)

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A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc

by John Howard-Fusco (Author)

Publisher: The History Press

Publication: April 03, 2017

Nonfiction History History by country United States State & local Travel North America United States Northeast Middle Atlantic states (NJ, NY, PA) Middle Atlantic states (DC, DE, MD, NJ, NY, PA)

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Pittsburgh Drinks

by Cody McDevitt (Author), Seán Enright (Author)

Publisher: The History Press

Publication: March 20, 2017

Nonfiction Cooking Beverages Beer History History by country United States Middle Atlantic states (DC, DE, MD, NJ, NY, PA)

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Southern Food and Civil Rights

by Frederick Douglass Opie (Author)

Publisher: The History Press

Publication: January 09, 2017

Nonfiction History History by country United States Middle Atlantic states (DC, DE, MD, NJ, NY, PA) Arts Photography Subjects & themes Historical Social science Political science Political freedom & security Civil rights

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Iconic Chicago Dishes, Drinks and Desserts

by Amy Bizzarri (Author)

Publisher: The History Press

Publication: December 05, 2016

Nonfiction Cooking History History History by country United States Midwest states (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)

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The History Press : American Palate

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