Lost Restaurants of Chicago

by Greg Borzo (Author)
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Chicago author, Greg Borzo, recalls the city's celebrated lost restaurants.


Many of Chicago's greatest or most unusual restaurants are "no longer taking reservations," but they're definitely not forgotten. From steakhouses to delis, these dining destinations attracted movie stars, fed the hungry, launched nationwide trends and created a smorgasbord of culinary choices. Stretching across almost two centuries of memorable service and adventurous menus, this book revisits the institutions entrusted with the city's special occasions. Noted author Greg Borzo dishes out course after course of fondly remembered fare, from Maxim's to Charlie Trotter's and Trader Vic's to the Blackhawk.

Book Details

Contributor
Hot Doug's Doug Sohn (Introduction author)
Publication Date
December 03, 2018
Publisher
Collection
Page count
224
ISBN
9781439665923
Paper ISBN
9781625859334
File size
8 MB