Acids and Bases - Food Chemistry for Kids | Children's Chemistry Books

by Baby Professor (Author)
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Food chemistry is not taboo. There are many kids these days who really do well in the kitchen because they understand tastes, acids and bases. By adding science to cooking, the results become phenomenal. Use this book to introduce food chemistry to your children. Go ahead and secure a copy today!

Book details

Publication date
February 15, 2017
Publisher
Page count
64
ISBN
9781541908574