Globe Pequot Press / Travel / specialized Guides / Hotels & Restaurants

Best Selling

Language

All

English (63)

French (0)

German (0)

Spanish (0)

Italian (0)

 

Release Date

All

Last 7 days (0)

Last 30 days (0)

Current year (0)

 

Catalog Date

All

Last 7 days (0)

Last 30 days (0)

Current year (0)

 

Publisher

Delete Globe Pequot Press

 

Collection

Food Lovers' Series (49)

 

Category

Delete Hotels & Restaurants

 

Audience

Adult (63)

 

Total Loans

All (0)

20 - 40 (0)

40 - 100 (0)

Over 100 (0)

More options

Results : 1 - 50 of 63 Sorted by : 

Seafood Lover's Florida

by Bruce Hunt Globe Pequot Press (October 01, 2016)

Seafood Lover's Florida covers the culture of seafood in the Sunshine State and features the history of the cuisine, recipes both original and contributed by restaurants, and where to find, and most importantly...


Boston Food Crawls

by J. Q. Louise Globe Pequot Press (July 15, 2018)

Sip and taste your way through Boston.

Boston Food Crawls is an exciting culinary tour through this historic yet modern city. Tap into the unique vibes and flavors of neighborhood restaurants and bars. Hit the...


New York's Historic Restaurants, Inns & Taverns

by Laura Brienza Globe Pequot Press (September 01, 2016)

New York’s Historic Inns, Restaurants, and Taverns explores the history of over forty institutions throughout New York City and the Hudson Valley that are still in existence today. Travel to the tavern where...


Food Lovers' Guide to® Sonoma

by Jean Doppenberg Globe Pequot Press (June 05, 2012)

The ultimate guide to Sonoma Valley's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings.


Food Lovers' Guide to® the Twin Cities

by James Norton Globe Pequot Press (July 17, 2012)

The ultimate guide to Minneapolis/St. Paul's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers...


Food Lovers' Guide to® Kansas City

by Sylvie Hogg Murphy Globe Pequot Press (September 13, 2011)

The ultimate guide to Kansas City's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers...


Market Restaurant + Bar Cookbook

by Carl Schroeder & Maria Desiderata Montana Globe Pequot Press (October 15, 2015)

Carl Schroeder, Chef/Owner of Market Restaurant + Bar in Del Mar, California, grew up in La Jolla and has San Diego in his soul. He knows the lay of the land here and is dedicated to working with local farmers...


Barbecue Lover's Kansas City Style

by Ardie A. Davis Globe Pequot Press (October 15, 2015)

Barbecue Lover's Kansas City Style celebrates the best this region has to offer. Perfect for both the local BBQ enthusiast and the traveling visitor alike, each guide features: the history of the BBQ culinary...


Wisconsin Supper Club Cookbook

by Mary Bergin Globe Pequot Press (September 07, 2015)

The supper club is a tradition and now somewhat of a phenomenon found in the Upper Midwestern states of Wisconsin, Minnesota, Ohio, Michigan, Illinois, and Iowa. They are so retro that they are coming back in...


Food Lovers' Guide to® Tucson

by Mary Paganelli Votto Globe Pequot Press (October 16, 2012)

The ultimate guide to Tucson's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and...


Food Lovers' Guide to® Charlotte

by Sarah Crosland Globe Pequot Press (September 18, 2012)

The ultimate guide to Charlotte's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and...


Food Lovers' Guide to® Atlanta

by Malika Harricharan Globe Pequot Press (November 22, 2011)

The ultimate guide to Atlanta's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and...


Barbecue Lover's Memphis and Tennessee Styles

by Stephanie Stewart-Howard Globe Pequot Press (August 01, 2015)

Barbecue Lover’s Guide to Memphis- and Tennessee-Style celebrates the best this southern region has to offer. Perfect for both the local BBQ enthusiast and the traveling visitor alike, each guide features: the...


Barbecue Lover's the Carolinas

by Robert F. Moss Globe Pequot Press (May 07, 2015)

Barbecue Lover's the Carolinas is an essential reference tool for those looking to immerse themselves in the culture of Carolina-style barbecue. Perfect for both the local BBQ enthusiast and the traveling visitor...


Atlanta Chef's Table

by Kate Parham Kordsmeier & Heidi Geldhauser Globe Pequot Press (February 07, 2015)

Serving up an eclectic mix of foods, Atlanta boasts a host of talented chefs along with a devoted foodie community. With several James Beard Foundation Award semifinalists, Atlanta continues to pioneer the South...


Salt Lake City Chef's Table

by Becky Rosenthal & Josh Rosenthal Globe Pequot Press (January 20, 2015)

Though the West was won years and years ago, the pioneer spirit lives on in Salt Lake City

(SLC). The local food scene is ripe with opportunity and alive with food entrepreneurs filled with

ideas that many thought...


Twin Cities Chef's Table

by Stephanie Meyer Globe Pequot Press (November 04, 2014)

The Twin Cities boast a culinary scene that features locally-grown foods showcased in both local specialties and a variety of international traditions. The cities’ chefs, several of which have been nominated...


Food Lovers' Guide to® Wisconsin

by Martin Hintz & Pam Percy Globe Pequot Press (January 14, 2014)

The ultimate guide to Wisconsin's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and...


Food Lovers' Guide to® Virginia

by Lorraine Eaton & Jim Haag Globe Pequot Press (January 14, 2014)

The ultimate guide to Virginia's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and...


Food Lovers' Guide to® Vermont & New Hampshire

by Patricia Harris & David Lyon Globe Pequot Press (July 03, 2012)

Vermont and New Hampshire are two sides of the same northern New England climate—the high landscapes of the Green Mountains and the White Mountains, glued together by the Connecticut River Valley. The classic...


Food Lovers' Guide to® Washington, D.C.

by Beth Kanter Globe Pequot Press (January 10, 2012)

Savor the Flavors of Washington, D.C. From well-established historic spots to the new crop of underground restaurants, D.C.’s food scene defines an important part of the city. It boasts destination restaurants,...


Food Lovers' Guide to® Manhattan

by Alexis Lipsitz Flippin Globe Pequot Press (May 20, 2014)

The ultimate guide to Manhattan's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and...


Food Lovers' Guide to® Long Island

by Peter Gianotti Globe Pequot Press (May 06, 2014)

Food Lovers' Guides

 

Indispensable handbooks to local gastronomic delights

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places...


Food Lovers' Guide to® The Hudson Valley

by Sheila Buff Globe Pequot Press (December 17, 2013)

The ultimate guide to the Hudson River Valley's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find...


Food Lovers' Guide to® Portland, Oregon

by Laurie Wolf Globe Pequot Press (January 14, 2014)

The ultimate guide to the Portland, Oregon food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers...


Food Lovers' Guide to® Massachusetts

by Patricia Harris & David Lyon Globe Pequot Press (November 12, 2013)

The ultimate guide to the food scene in Massachusetts provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers...


Food Lovers' Guide to® Los Angeles

by Cathy Chaplin Globe Pequot Press (December 17, 2013)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Dallas & Fort Worth

by June Naylor Globe Pequot Press (January 14, 2014)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Chicago

by Jennifer Olvera Globe Pequot Press (December 03, 2013)

The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and...


Food Lovers' Guide to® North Carolina's Outer Banks

by Elizabeth Wiegand Globe Pequot Press (June 18, 2013)

Food Lovers' Guides

 

Indispensable handbooks to local gastronomic delights

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places...


Food Lovers' Guide to® Connecticut

by Lester Brooks Globe Pequot Press (May 07, 2013)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Orlando

by Ricky Ly Globe Pequot Press (February 05, 2013)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Baltimore

by Kathryn Wielech Patterson & Neal Patterson Globe Pequot Press (February 05, 2013)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Tampa Bay

by Todd Sturtz Globe Pequot Press (March 19, 2013)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Rhode Island

by Patricia Harris & David Lyon Globe Pequot Press (March 19, 2013)

Food Lovers' Guides

 

Indispensable handbooks to local gastronomic delights

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places...


Food Lovers' Guide to® Queens

by Meg Cotner Globe Pequot Press (December 04, 2012)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Oklahoma

by Katie Johnstonbaugh Globe Pequot Press (February 05, 2013)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Nashville

by Jennifer Justus Globe Pequot Press (November 20, 2012)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Memphis

by Pamela Denney Globe Pequot Press (November 20, 2012)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Santa Fe, Albuquerque & Taos

by Dr Andrea Feucht Globe Pequot Press (October 16, 2012)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® San Antonio

by Bonnie Walker & John Griffin Globe Pequot Press (August 07, 2012)

Food Lovers' Guides

 

Indispensable handbooks to local gastronomic delights

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places...


Food Lovers' Guide to® Raleigh, Durham & Chapel Hill

by Johanna Kramer Globe Pequot Press (September 04, 2012)

Food Lovers' Guides

 

Indispensable handbooks to local gastronomic delights

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places...


Food Lovers' Guide to® Pittsburgh

by Sarah Sudar, Julia Gongaware, Amanda Mcfadden & Laura Zorch Globe Pequot Press (September 04, 2012)

The Best Restaurants, Markets & Local Culinary Offerings

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy,...


Food Lovers' Guide to® Philadelphia

by Iris Mccarthy Globe Pequot Press (September 18, 2012)

Food Lovers' Guides

 

Indispensable handbooks to local gastronomic delights

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places...


Food Lovers' Guide to® New Jersey

by Peter Genovese Globe Pequot Press (July 03, 2012)

Savor the flavors of New Jersey If there is one thing New Jerseyans are good at, it’s eating. We’re equally at home in the poshest restaurant and the most ramshackle seafood shack. We can describe the virtues...


Food Lovers' Guide to® Brooklyn

by Sherri Eisenberg Globe Pequot Press (August 21, 2012)

Food Lovers' Guides

 

Indispensable handbooks to local gastronomic delights

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places...


Food Lovers' Guide to® Boston

by Patricia Harris & David Lyon Globe Pequot Press (September 18, 2012)

Food Lovers' Guides

 

Indispensable handbooks to local gastronomic delights

 

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places...


Food Lovers' Guide to® Phoenix & Scottsdale

by Katarina Kovacevic Globe Pequot Press (December 20, 2011)

Savor the Flavors of Phoenix & Scottsdale

Things are different in the desert, and we wouldn’t have it any other way. Greater Phoenix offers everything from sophisticated, delectable dishes to simple Southwest...


Food Lovers' Guide to® San Francisco

by Grace Keh Globe Pequot Press (December 20, 2011)

Savor the Flavors of San Francisco

With more restaurants per capita than any other city in the country, the City by the Bay offers its hungry locals and visitors a bountiful feast of delicious dining experiences,...


Food Lovers' Guide to® New Orleans

by Becky Retz & James Gaffney Globe Pequot Press (December 20, 2011)

Savor the Flavors of New Orleans You can’t keep a great food city down. The jazz is still swinging, the locals are still smiling, and the heart of New Orleans—its restaurants, kitchens, cooks, and the delicious...