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The Best of Waffles & Pancakes

by Jane Stacey William Morrow Cookbooks (June 17, 2014)

The crisp, honeycomb texture of waffles and the golden delicacy of pancakes are the perfect base for a host of delectable tastes. In The Best of Waffles & Pancakes, Jane Stacey has gathered a delicious assortment...


Emeril's Potluck

by Emeril Lagasse William Morrow Cookbooks (December 03, 2013)

America's favorite chef Emeril Lagasse is ready to party. Parties and celebrations mean food. Lots of food: tureens of soup, platters of chicken, bowls of salad, casseroles of baked pasta. From family reunions...


Surprise-Inside Cakes

by Amanda Rettke William Morrow Cookbooks (April 08, 2014)

From Amanda Rettke, founder of the popular blog I Am Baker, comes Surprise-Inside Cakes with recipes and techniques to make dozens of stunning, imaginative cakes for every occasion, each with something special...


The Dahlia Bakery Cookbook

by Tom Douglas William Morrow Cookbooks (November 20, 2012)

New York Times Bestseller

When it comes to delectable, freshly baked cakes, pies, cookies, and muffins, nobody beats the world famous Dahlia Bakery of Seattle, Washington. Owner, Iron Chef, and James Beard Award-winning...


The Pioneer Woman Cooks: The New Frontier

by Ree Drummond William Morrow Cookbooks (October 22, 2019)

#1 New York Times bestseller

The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook...


Hero Dinners

by Marge Perry & David Bonom William Morrow Cookbooks (April 02, 2019)

A one-stop resource for amazingly delicious complete meals made in just a single skillet or sheet pan, created by the food-world favorite husband-and-wife team who develop recipes for all the major magazines....


Pasta, Pretty Please

by Linda Miller Nicholson William Morrow Cookbooks (October 16, 2018)

The pasta ninja and Instagram star Linda Miller Nicholson delivers her first cookbook, a stunning cornucopia of pasta in every color and shape, all created by hand using all-natural colors from vegetables, herbs,...


The Family Table

by Jazz Smollett-Warwell, Jake Smollett, Jurnee Smollett-Bell & Jussie Smollett William Morrow Cookbooks (April 24, 2018)

Before actors and Food Network stars Jazz, Jake, Jurnee, and Jussie Smollett conquered Hollywood, they spent their childhood crisscrossing the United States. Moving coast to coast thirteen times, they car-tripped...


Dip It!

by Rick Rodgers William Morrow Cookbooks (March 13, 2012)

Next time you party, try a dip. Or two. Or three. Rick Rodgers, renowned cooking teacher and cookbook author shares 95 of his favorite dip recipes in his new book, Dip It!

Of course there's the classic onion...


Weeknight Paleo

by Julie Mayfield & Charles Mayfield William Morrow Cookbooks (February 21, 2017)

The bestselling authors of Paleo Comfort Foods and Quick & Easy Paleo Comfort Foods are back with easy, delicious, quick, family-friendly Paleo recipes for dinner, featuring plenty of lean proteins, fruits,...


The Food52 Cookbook

by Amanda Hesser & Merrill Stubbs William Morrow Cookbooks (December 20, 2011)

The Best Cooks Are Home Cooks

Accomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks,...


Kitchen Survival Guide

by Lora Brody William Morrow Cookbooks (October 25, 2011)

When Lora Brody, cookbook author, chocolate maven, and mother, sent her sons off into the world, she (and they) realized that they didn't have a clue as to how to feed themselves or their guests, if, heaven...


Stuff It!: Fun Filled Foods To Savor And Satisfy

by Lora & Max Brody William Morrow Cookbooks (October 25, 2011)

Stuffed foods are homey, quick, fun to make and delicious to eat. Over 75 recipes for all types of stuff ed food are offered here, including Deep Dish Stuffed Pizza, Crab Stuffed Sole, Cream Filled Cupcakes...


Celebrate with Chocolate: Totally Over-the-Top Recipes

by Marcel Desaulniers William Morrow Cookbooks (October 04, 2011)

Who can resists the lure of chocolate? In this rich new cookbook, America's No 1 expert, award-winning pastry chef Marcel Desaulniers, offers the biggest and best collection of chocolate desserts available -...


The Pioneer Woman Cooks: Dinnertime

by Ree Drummond William Morrow Cookbooks (October 20, 2015)

The #1 bestselling author and Food Network personality at last answers that age-old question—“What's for Dinner?”—bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious...