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The Visual Dictionary of Food & Kitchen

by Jean-Claude Corbeil & Ariane Archambault Les Éditions Québec Amérique (July 20, 2012)

The Visual Dictionary of Food and Kitchen gives readers the opportunity to discover foodstuffs from all around the world and to familiarize themselves with tools used to prepare, preserve or eat food. Convenient...


The Visual Food Encyclopedia

by QA international Collectif Les Éditions Québec Amérique (August 09, 2012)

“The Visual Food Encyclopedia will be a welcome addition to any food reference collection.” Booklist (USA) “By going through The Visual Food Encyclopedia, the first thing you learn is that you still have...


Noodle!

by MiMi Aye Bloomsbury Publishing (June 26, 2014)

Popular food blogger and veteran noodle eater MiMi Aye celebrates the addictive power of the noodle in this wonderful collection of 100 authentic recipes from around the world. From udon to soba and from reshteh...


Pasta Cookbook

by Gooseberry Patch Gooseberry Patch (June 15, 2003)

Everybody loves Pasta! From main dishes to soups, you'll find a whole selection of recipes sure to delight your family like beef tips & bowties, ham & noodles casserole, tortellini soup, toasted ravioli and...


Fabio's Italian Kitchen

by Fabio Viviani Hachette Books (April 23, 2013)

When Fabio Viviani was growing up in a housing project in Florence, Italy, the center of his world was the kitchen, where his mother, grandmother, and especially his great-grandmother instilled in him a love...


Thai Noodles & Snacks

by Nongkran Daks & Alexandra Greeley Periplus Editions (December 18, 2012)

With its clear photography and easy to read recipes, Thai Noodles & Snacks contains everything you need to create over 30 of your favorite authentic Thai snacks and noodles. This cookbook is sure to be a hit...


Pasta Greats: 143 Delicious Pasta Recipes: from Almost Instant Pasta Salad to Winter Pesto Pasta with Shrimp - 143 Top Pasta Recipes

by Jo Frank Emereo Publishing (October 24, 2012)

Pasta Greats: 143 Delicious Pasta Recipes: from Almost Instant Pasta Salad to Winter Pesto Pasta with Shrimp - 143 Top Pasta Recipes


Our Favorite Pasta Recipes Cookbook: Pasta, macaroni, noodles...whatever you call it, we love it!

by Gooseberry Patch Gooseberry Patch (October 30, 2012)

With over 60 delicious pasta recipes and as many time-saving tips, the Our Favorite Pasta Recipes cookbook features a convenient purse-perfect size that's perfect for taking along on the go. Enjoy recipes for...


The Artisanal Kitchen: Perfect Pasta

by Andrew Feinberg, Francine Stephens & Melissa Clark Artisan (June 13, 2017)

Expand your pasta repertoire with this curated collection of recipes from the acclaimed chefs at Franny's in Brooklyn. Each is a simple dish, suitable for weeknight cooking but approached in a way that uncovers...


Sophie Kooks Month by Month: March

by Sophie Morris Gill Books (September 01, 2012)

‘Only in March do I begin to feel that winter has finally gone. It’s great to see the brighter days. Trees starting to bloom and new spring vegetables popping up. As the month goes on I slowly move away...


Sophie Kooks Month by Month: December

by Sophie Morris Gill Books (September 01, 2012)

'Christmas is my absolute favourite time of year. Friends and family all flock home for a few weeks and there are endless parties and gatherings to go to, where you can catch up and laugh away together into...


Sophie Kooks Month by Month: June

by Sophie Morris Gill Books (September 01, 2012)

June screams strawberries and cream – synonymous with Wimbledon, of course. During the school holidays, I played tennis every day with my mum; and we still joke about how many years it took her to part with...


Sophie Kooks Month by Month: October

by Sophie Morris Gill Books (September 01, 2012)

Pumpkins, squash, warm soups, hearty puddings. October brings a seasonal change and it’s the perfect time to wrap up, stay inside and get kooking.

Taken from the fantastic new cookbook Sophie Kooks, by Sophie...


Sophie Kooks Month by Month: November

by Sophie Morris Gill Books (September 01, 2012)

Winter is beginning to set in, so light the fire, close the curtains and curl up with some savoury comfort food!

Taken from the fantastic new cookbook by Sophie Morris Sophie Kooks, discover tips on using all...


Sophie Kooks Month by Month: July

by Sophie Morris Gill Books (September 01, 2012)

‘School’s out! The distant music of an ice cream van is a familiar sound near my house. It reminds me of summer days spent running around the Phoenix Park, playing frisbee and rolling down hills, wearing...


Sophie Kooks

by Sophie Morris Gill Books (September 01, 2012)

As owner of successful Irish food company, Kooky Dough, Sophie Morris knows the appeal of real food made in an express way.

Running her business means Sophie is constantly on the go and often exhausted after...


Sophie Kooks Month by Month: May

by Sophie Morris Gill Books (September 01, 2012)

‘Summer is here! It’s funny how even a little sunshine has a way of making people beam. For me, May means long walks in the evenings, eating outside in the garden (whenever possible) and lots of healthy,...


Sophie Kooks Month by Month: Februuary

by Sophie Morris Gill Books (September 01, 2012)

Enjoy heartwarming February recipes, including:

  • Pasta Amatriciana
  • Chorizo
  • Bean and Cabbage Stew
  • Dark Chocolate and Orange Cookies
  • Baked Apples
  • Spicy Chicken Thighs with Cannellini Beans
  • Herb-Crusted Cod with Pepper...


Sophie Kooks Month by Month: January

by Sophie Morris Gill Books (September 01, 2012)

'Christmas has passed, we've had a great time over-indulging and there's probably half a turkey still left in the fridge! January isn't seen as the most fun month – we tend to try and just get through it –...


Sophie Kooks Month by Month: April

by Sophie Morris Gill Books (September 01, 2012)

‘When I think of April, I think of Easter. I am a chocoholic so it’s one of my favourite times of year – the only time when I feel truly justified eating copious amounts of chocolate bars and baked treats....


Sophie Kooks Month by Month: August

by Sophie Morris Gill Books (September 01, 2012)

‘There’s not much time left to get the barbecue out, so if it hasn’t made an appearance by August, I make sure to bring it out then, even if it’s not that warm. And let’s face it, we can’t be too...


Sophie Kooks Month by Month: September

by Sophie Morris Gill Books (September 01, 2012)

Taken from the fantastic new cookbook by Sophie Morris Sophie Kooks, discover tips on using all the produce that is at its best in September and enjoy gorgeous September recipes including:

  • Dad's Chinese Beef...


My Gluten-Free Kitchen

by Gearoid Lynch Gill Books (April 15, 2016)

Whether you have to cut gluten out of your diet or just feel better when you do, rediscover the joy of cooking with over 120 tasty, feel-good recipes that everyone will enjoy.

When chef Gearóid Lynch was diagnosed...


Neven Maguire's Complete Family Cookbook

by Neven Maguire Gill Books (September 23, 2016)

Thank Heaven For Neven! This Definitive Family Cookbook Will Be A Lifesaver In Every Family's Kitchen

At the very centre of family life is the food and fun we share together daily. Our families are the most important...


Anna Del Conte On Pasta

by Anna Del Conte Pavilion (September 17, 2015)

Nigella Lawson described Anna Del Conte's book Portrait of Pasta as 'The book that actually changed the way the English thought about Italian cooking... and the instrumental force in leading us from the land...


Fruity Pasta Sensations

by Jane Amparis, Pauline Langmead & Jean-Paul Amparis HBS Books (May 31, 2017)

Around the world, various fruits feature as staples in our diets. There are a vast range of different fruits to select from. There are of course sweet fruits such as berries, sour fruit such as lemons, and savoury...


The Food of North Italy: Authentic Recipes from Piedmont, Lombardy, and Valle d'Aosta

by Luigi Veronelli & Luca Invernizzi Tettoni Periplus Editions (October 23, 2012)

Bordered on the northwest by France and on the south by the Liuria region, the Piedmont, Lombardy, and Valle d' Acosta regions in northwest Italy are home not only to some of Italy's finest sceneries but also...


Floyd Around the Med

by Keith Floyd HarperCollins (August 01, 2013)

The ebook edition of Keith Floyd’s bestselling book which accompanied the television series of the same name. Floyd tours around the Mediterranean countries, looking at the different cuisines, lifestyles and...