The Farmer's Kitchen Handbook

The Farmer's Kitchen Handbook

More and more cooks are turning to their own gardens or to local farmers’ markets to find inspiration for their meals. Eating fresh, local produce is a hot trend, but lifelong Vermonter Marie Lawrence has been cooking with produce from her gardens, buying milk from the farmers up the road, and lavishing her family and lucky friends with the fruits of her kitchen labor since she was a kid. In this book she includes recipes for everything from biscuits and breads… (more)

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Book Details  


Publisher: Skyhorse (June 03, 2014)

Collection: Skyhorse

Parent ISBN: 9781628736151

Page count: 272 pages

File size: 34.7 MB

Language: English


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