The Food Dehydrating Bible

The Food Dehydrating Bible

Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating.

An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether you’re following a raw food lifestyle or looking for new ways to make the most of your garden’s produce, this is an inside look at all aspects of… (more)

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Book Details  


Publisher: Skyhorse (September 16, 2014)

Collection: Skyhorse

Parent ISBN: 9781629141817

Page count: 160 pages

File size: 17.3 MB

Language: English


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