Market Farming Success: The Business of Growing and Selling Local Food, 2nd Editon

Market Farming Success: The Business of Growing and Selling Local Food, 2nd Editon

An insider's guide to market gardening and farming for those in the business of growing and selling food, flowers, herbs, or plants.

Market Farming Success identifies the key areas that usually trip up beginners-and shows how to avoid those obstacles. This book will help the aspiring or beginning farmer advance quickly and confidently through the inevitable learning curve of starting a new business.

Written by the editor of Growing for Market, a respected trade journal… (more)

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Book Details  


Publisher: Chelsea Green Publishing (September 17, 2013)

Parent ISBN: 9781603583862

Page count: 288 pages

Language: English


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