Become a full-time foodie with this step-by-step guide to entering the professional world of cooking, baking, and running a culinary business.
Designed to inspire creative expression and help aspiring chefs achieve their dreams, So, You Want to Be a Chef? defines the pathways fine dining and cuisine professions, from being a sous chef, pastry chef, or chef de cuisine, to becoming a caterer or restaurateur and more.
In addition to tips from professionals in the industry,… (more)
Total Loans | Concurent Loans | Lifetime | Maximum lending period |
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26 loans | 1 loans | 1 year | 59 days |
Protection | Number of Devices | Copy/Paste | |
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ACS4 | 6 loans | false | false |
Publisher: Aladdin/Beyond Words (October 22, 2013)
Collection: Aladdin/Beyond Words
Parent ISBN: 9781582704364
Page count: 192 pages
File size: 3.9 MB
Language: English