In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love

In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love

"Melissa Clark's recipes are as lively and diverse as ever, drawing on influences from Marrakech to Madrid to the Mississippi Delta. She has her finger on the pulse of how and what America likes to eat."

-Tom Colicchio, author of Craft of Cooking

"A Good Appetite," Melissa Clark's weekly feature in the New York Times Dining Section, is about dishes that are easy to cook and that speak to everyone, either stirring a memory or creating one. Now, Clark takes the same… (more)

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Book Details  


Publisher: Hachette Books (September 07, 2010)

Parent ISBN: 9781401396220

Page count: 464 pages

File size: 979 KB

Language: English


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