The Jam and Marmalade Bible

The Jam and Marmalade Bible

Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, The Jam and Marmalade Bible is the only cookbook of its kind that you'll need to fill your pantry with delicious homemade treats. Author Jan Hedh begins with a comprehensive section on the basics, including the history of preserves, cooking techniques, lists of required equipment, how to sterilize jars and lids, and a guide to troubleshooting even the most… (more)

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Book Details  


Publisher: Skyhorse (June 20, 2012)

Parent ISBN: 9781510717626

Page count: 240 pages

File size: 9 MB

Language: English


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