Indian Cook Book

Indian Cook Book

Many regard curry as one of the new things in cookery. This is a mistake. Curry is an old, old method of preparing meats and vegetables. Nor is it an East Indian method exclusively. In all Oriental and tropical countries foods are highly seasoned, and although the spices may differ, and although the methods of preparation may not be the same, nevertheless, generally speaking, the people of all Oriental countries freely indulge in curried food.

However, in India curry… (more)

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Book Details  


Publisher: eBookIt.com (March 08, 2013)

Parent ISBN: 9781456614256

Page count: 46 pages

Language: English


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