Mary Bell's Comp Dehydrator Cookbook

Mary Bell's Comp Dehydrator Cookbook

Far from being a fad, food dyhydrating is one of the most ancient, effective, and nutritous ways of preserving food. Now, at last, there is a book that teaches absolutely everything there is to know about using an electric food dyhydrator to dry foods at home -- and gives more than 100 foolproof recipes for scrumptious snacks and meals made from dried foods.

With this extraordinary book, you can learn how to cross junk food and expensive store-bought snacks off your… (more)

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Book Details  


Publisher: William Morrow Cookbooks (February 26, 2013)

Parent ISBN: 9780688130244

Page count: 304 pages

File size: 319 KB

Language: English


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