Preserving

Preserving

Pat Crocker, the multiple award-winning creator of the Riversong Herbal Handbook series, shows us how we can enjoy fresh seasonal produce all year long by Preserving. Already a bestseller in Canada, this beautifully photographed cookbook and resource guide is filled with comprehensive instructions for canning and freezing, and more than 200 recipes for delicious pickles, chutneys, jams, sauces, curds, relishes, and much more.

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Book Details  


Publisher: William Morrow Cookbooks (January 02, 2013)

Parent ISBN: 9780062191441

Page count: 100 pages

File size: 67.9 MB

Language: English


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