South

South

New York Times Bestseller

Named One of the Ten Best Cookbooks of 2019 by The New Yorker

 

Named a Best Book of 2019 by Publishers Weekly

Named the Best Cookbook of 2019 by Amazon

 

Named a Best New Cookbook of Fall 2019 by the New York Times, Food & Wine, Epicurious, Grub Street, Chowhound, Robb Report, and more

“I will keep this book forever in my collection because no one cooking today is doing more to help the Southern culinary flame burn brighter.”

New York… (more)

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Book Details  


Publisher: Artisan (October 15, 2019)

Language: English


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