Fisheries

Fisheries

The fish on your plate may have been caught by a high-tech trawler, trapped by a lone fisher, farmed along with tons of others, or even stolen by pirates. It may have been captured in the South Atlantic, landed in Europe, and processed in China. Globalisation, North-South relations, changing attitudes and lifestyles, and the way we manage natural resources all influence fisheries.

This book uses the expertise of the OECD to assess these issues, and describes the… (more)

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Book Details  


Publisher: Oecd (July 28, 2010)

Parent ISBN: 9789264077379

File size: 9.9 MB

Language: English


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