Atlanta Chef's Table

Atlanta Chef's Table

Serving up an eclectic mix of foods, Atlanta boasts a host of talented chefs along with a devoted foodie community. With several James Beard Foundation Award semifinalists, Atlanta continues to pioneer the South from casual comfort to the finer foods. Whether you're headed to downtown or to the ethnic mecca that is Buford Highway, you’ll find Atlanta’s best chefs innovating and continuing to redefine the culinary food scene in the big Peach. With 100 recipes… (more)

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Book Details  


Publisher: Globe Pequot Press (February 07, 2015)

Collection: Chef's Table

Page count: 224 pages

Language: English


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