Making Modern Meals

Making Modern Meals

Home cooking is crucial to our lives but it is not necessary to our survival. Looking closely at the stories and practices of American home cooks, witnessing them in the kitchen and at the table, reveals our episodic but also engaged relationship to making meals. Over the past century, cooking has become an everyday choice but it is no longer an everyday chore. This is not, however, a story of decline. Rather it is one of transformation.


Making Modern Meals explores… (more)

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Book Details  

Publisher: University of California Press (October 24, 2017)

Collection: California Studies in Food and Culture

Page count: 320 pages

Language: English

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