Farm to Table Asian Secrets

Farm to Table Asian Secrets

In this delightful Asian cookbook, you'll learn the secrets of vegetarian and vegan Asian cooking—how to blend flavors, textures, aromas and colors—to create full-flavored vegetarian dishes that are missing none of the umami normally associated only with meat and dairy.

Each chapter based on seasonal vegetables provides a wide range of choices using produce that is available at that time of year—making it easy to plan a variety of menus that are never dull… (more)

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Book Details  


Publisher: Tuttle Publishing (March 28, 2017)

Collection: None

Page count: 144 pages

Language: English