Composing the Cheese Plate

Composing the Cheese Plate

Curate Surprising and Delicious Cheese Boards at Home

Tired of the same-old cheese plate? So were fromager Brian Keyser and pastry chef Leigh Friend when they set out to change the cheese game at New York City's Casellula Cheese & Wine Café—and change it they did. Now they're sharing their secrets in this insider's guide to the wide, wondrous world of cheese, and the condiments that bring it to the next level.

With seventy recipes for accompaniments—from spicy fruit… (more)

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Book Details  


Publisher: Running Press (September 13, 2016)

Collection: Running Press

Page count: 192 pages

Language: English


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