Streetwise Restaurant Management

Streetwise Restaurant Management

Owning and operating a restaurant is one of the most challenging endeavors an entrepreneur can take on--the hours are long and grueling, staff turnover averages 130 percent, and many fail within their first year. Streetwise Restaurant Management walks you step by step through each aspect of opening and managing a restaurant. This guide covers the practical issues you'll face on a daily basis and offers tips from an experienced restauranteur about the risks and rewards… (more)

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EPUB icon EPUB 26 loans, 1 year, 1 at a time


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Total Loans Concurent Loans Lifetime Maximum lending period
26 loans 1 loans 1 year 59 days

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Protection Number of Devices Copy/Paste Print
ACS4 6 loans false false

Book Details  


Publisher: Adams Media (July 01, 2003)

Collection: Adams Media

Page count: 368 pages

Language: English


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